(Kopie 2)
Restaurant "A La Tête De Lard"
3 Rue Hannong
67000 Strasbourg
Fon: +33 (0)3 88 32 13 56
info(at)alatetedelard.eu
Starters and small dishes
small portion |
| |||||||
Endive salad with bacon and poached egg | 8.70 | € | ||||||
Warm "Crottin de Chavignol" goat cheese on toast and lamb's lettuce (seasonal) | 9.75 | € | ||||||
Seasonal salad with pork jowls | 6.55 | € |
| 11.90 | € | |||
Raw seasonal vegetables | 5.15 | € | 9.20 | € | ||||
Warm potato salad with 2 herring fillets | 7.10 | € | 12.15 | € | ||||
"Tète de lard" platter (saveloy, | 7.20 | € | 11.95 | € | ||||
Meat pie winegrower's style, green salad | 12.45 | € | ||||||
Potato pancake Alsatian style, green salad | 9.15 | € | ||||||
Baked potatoes au gratin with Munster cheese, creem cheese with herbs | 12.95 | € | ||||||



